Keto Beef and Cabbage
A simple, one-pan keto meal with tender cabbage, garlic, and savory ground meat low carb, filling, and full of flavor.
Ingredients
3 pounds ground beef
1 12oz bag frozen onion and 3 pepper or fresh
1 14.5 oz can diced tomatoes least sugar
1 medium green cabbage
dried basil, oregano, Italian seasoning, tarragon, garlic
Directions
Step 1
In large fry pan brown the ground beef until cooked.
Step 2
Add onion, peppers, seasonings and tomatoes. Stir well.
Step 3
Cut cabbage in half and cut out core. Slice into noodle sized pieces
Step 4
Add cabbage to fry pan and cover. Let simmer 25 minutes stirring occasionally
Step 4
Before the cabbage is cooked I add garlic salt and Redmond's salt to taste. The cabbage is cooked when tender but not overcooked
Serve in a bowl it's juicy and delicious and makes great leftovers Enjoy!!
